![]() “Over the last six months, we have enhanced our menu by adding shrimp and Baja fish. “This year we are focusing on culinary innovation,” said Reynders. This will be the third new protein option added to the Tijuana Flats menu in 2022. The new entrees contain savory ingredients and received high praise from guests during testing. The new carnitas dishes feature cranked up Tex-Mex flavors created in the Tijuana Flats test kitchen by Executive Chef Joel Reynders. The Tex-Mex-For-All brand is also expanding on their queso selection for the first time ever with new queso blanco. ![]() The launch includes the release of three delicious new dishes featuring slow cooked carnitas-style pork. Tijuana Flats announced today the addition of carnitas as a new protein option to its menu.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |